AllergyPassLithuanian Food Allergy
Phrases & Allergen Words
Lithuanian for "I have a serious food allergy. Please make sure my food does NOT contain the following ingredients." is printed on AllergyPass's own bilingual allergy card as Turiu rimtą maisto alergiją. Prašome įsitikinti, kad mano maiste NĖRA šių ingredientų.. This page has that exact phrase, 71 allergen names in Lithuanian script, and real food-risk notes for Lithuania.
On this page
How do you say "I have a food allergy" in Lithuanian?
These are the exact five lines AllergyPass prints on a Lithuanian allergy card — not dictionary translations, but the same strings the card builder uses, each paired with its English meaning.
Card heading
Maisto alergijos kortelė
Food Allergy Card
Main allergy statement
Turiu rimtą maisto alergiją. Prašome įsitikinti, kad mano maiste NĖRA šių ingredientų.
I have a serious food allergy. Please make sure my food does NOT contain the following ingredients.
Severity warning
Net ir nedidelis kiekis gali sukelti sunkią alerginę reakciją.
Even small amounts may cause a severe allergic reaction.
Cross-contact request
Prašome vengti kryžminio užteršimo. Nenaudokite bendro aliejaus, gruzdintuvių, grilių, įrankių, pjaustymo lentelių, padažų, sultinių ar gaminimo paviršių.
Please avoid cross-contact. Do not use shared oil, fryers, grills, utensils, cutting boards, sauces, broths, or cooking surfaces.
EpiPen notice
Su savimi turiu adrenalino autoinjektorių (EpiPen).
I carry an epinephrine auto-injector (EpiPen).
Get all of this on one printable, offline card
Build My Lithuanian CardAllergy and dietary restriction terms in Lithuanian
71 of AllergyPass's 71 tracked allergens and dietary restrictions currently have a Lithuanian translation; any not yet translated fall back to English on the card until they are.
| English | Lithuanian |
|---|---|
| Peanuts | Žemės riešutai |
| Tree Nuts | Riešutai |
| Milk / Dairy | Pienas / Pieno produktai |
| Eggs | Kiaušiniai |
| Gluten | Glitimas |
| Soy | Soja |
| Fish | Žuvis |
| Shellfish | Jūros gėrybės (vėžiagyviai ir moliuskai) |
| Sesame | Sezamo sėklos |
| Mustard | Garstyčios |
| Celery | Salierai |
| Sulfites | Sulfitai |
| Lupin | Lubinai |
| Celiac Disease | Celiakija (būtina vengti bet kokio glitimo, net ir nedidelio kiekio) |
| Crohn's Disease | Krono liga |
| IBS (Irritable Bowel Syndrome) | IBS (dirgliosios žarnos sindromas) |
| Histamine Intolerance | Histamino netoleravimas |
| MCAS (Mast Cell Activation Syndrome) | MCAS (putliųjų ląstelių aktyvacijos sindromas) |
| Alpha-gal Syndrome | Alfa-gal sindromas (alergija žinduolių mėsai) |
| Shrimp / Prawns | Krevetės |
| Crab | Krabai |
| Lobster | Omarai |
| Mollusks | Moliuskai |
| Almond | Migdolai |
| Cashew | Anakardžiai |
| Walnut | Graikiniai riešutai |
| Pistachio | Pistacijos |
| Hazelnut | Lazdyno riešutai |
| Pine Nuts | Pinijų riešutai |
| Wheat | Kviečiai |
| Oats | Avižos |
| Rye | Rugiai |
| Barley | Miežiai |
| Buckwheat | Grikiai |
| Corn | Kukurūzai |
| Coconut | Kokosas |
| Banana | Bananai |
| Avocado | Avokadai |
| Kiwi | Kiviai |
| Pears | Kriaušės |
| Garlic | Česnakai |
| Onion | Svogūnai |
| Caffeine | Kofeinas |
| Legumes | Ankštiniai |
| Chickpea | Avinžirniai |
| Lentil | Lęšiai |
| Pea Protein | Žirnių baltymai |
| MSG | MSG (natrio glutamatas) |
| Artificial Colors | Dirbtiniai dažikliai |
| Preservatives | Konservantai |
| Cilantro / Coriander | Kalendra |
| Cinnamon | Cinamonas |
| Spicy Food | Aštrus maistas |
| Sunflower Seeds | Saulėgrąžos |
| Lactose Intolerance | Laktozės netoleravimas |
| Fructose Intolerance | Fruktozės netoleravimas |
| Vegetarian | Vegetariška mityba |
| Vegan | Veganiška mityba |
| Pescatarian | Peskatariška mityba (be mėsos, žuvis leidžiama) |
| Low FODMAP | Mažai FODMAP dieta |
| Halal | Halal |
| Kosher | Košerinis |
| Jain Vegetarian | Džainistų vegetariška mityba (be mėsos, be šakniavaisių) |
| Hindu Vegetarian (No Beef) | Induistų vegetariška mityba (be jautienos) |
| Buddhist Vegetarian | Budistų vegetariška mityba (be mėsos, česnakų ir svogūnų) |
| No Pork | Be kiaulienos |
| No Beef | Be jautienos |
| No Chicken | Be vištienos |
| Gelatin | Želatina |
| No Alcohol | Be alkoholio |
| Alcohol | Alkoholis |
Where is Lithuanian used for food safety?
Lithuanian is the primary language on the AllergyPass card for Lithuania. Below is the destination-specific risk context AllergyPass builds into the card for each one.
🇱🇹 Lithuania
Lithuanian dishes lean on potatoes, dairy, and pork: cepelinai come with pork crackling and sour cream, and šaltibarščiai is a cold kefir soup. Rye bread is served with almost everything. Ask about sour cream, butter, and pork fat in potato dishes.
| Allergen | Lithuanian term | Travel risk |
|---|---|---|
| Milk / Dairy | Pienas / Pieno produktai | Critical |
| No Pork | Be kiaulienos | High |
| Gluten | Glitimas | High |
Frequently asked questions
What does the AllergyPass card look like in Lithuanian?
It opens with the heading "Maisto alergijos kortelė", states the allergy in the sentence above, and lists every flagged allergen in the table on this page — each with its Lithuanian term next to the English name so kitchen staff can read it directly.
How many allergens can I flag in Lithuanian?
71 of AllergyPass's 71 tracked allergens and dietary restrictions currently have a Lithuanian translation; any not yet translated fall back to English on the card until they are.
Where do these Lithuanian translations come from?
Every phrase and term on this page comes from the same maintained translation data used by the AllergyPass card builder. The page is regenerated from that source so the public phrasebook and the card stay in sync. See how AllergyPass reviews its safety content.
This article is for informational and travel preparation purposes only and does not constitute medical advice. Always consult a qualified healthcare professional before traveling with a food allergy, and carry any prescribed emergency medication at all times. See our full medical disclaimer.