Travel Card Studio

Make your own allergy card for travel

A personalized, translated card that helps restaurants understand your food allergies while you travel.

  • Fixed translations, no live AI. Review status
  • 60+ languages
  • Free English card

English image: free. Add a print-ready PDF and Wallet passes for $7.99.

Your card is written in the local language, with English underneath so you can check it.

Destination
Most requested

Pick a destination to see your card language and a local food tip.

Pick a destination to see what hidden allergens to watch out for.
My language (optional)
My language (optional)

Adds your own language to the card so you can check it yourself.

One Language covers one destination. You can change the destination before checkout.

Tap everything that applies: allergens, intolerances and dietary needs.

Common allergens
Diets & beliefs
Your selections 0

Nothing selected yet. What you pick appears here and on your card.

Presets
Restrictions (dietary, religious & medical)
Safety settings

    Choose a destination and at least one allergy or dietary need first.

    Where are you going?

    Your card only works if the kitchen can read it. Pick your destination and we'll translate it into the local language.

    Your card is ready to send

    Tap Send my card emails to email this card’s image and printable PDF to the address on your order. Add to Apple Wallet from the button in that email on your iPhone.

    A card is a communication tool, not a medical guarantee. Always carry your prescribed emergency medication.

    Example card. Choose your destination and allergens to make it yours.

    The PREVIEW watermark only appears here. Your delivered image and PDF don't have it.

    The basics

    What is a food allergy translation card for travel?

    A food allergy card for travel is a bilingual card that lists your allergens in English next to the local-language translation for wherever you're headed, so kitchen staff can read exactly what to avoid instead of relying on a conversation neither of you can fully follow.

    How it works

    The builder above puts one together in four steps: choose your destination, select what to avoid, review the finished card, then receive your files. The emailed image uses the same card template shown in the preview; paid plans also include a printable PDF, and cards with up to three allergens or restrictions include Wallet links. File delivery is the final step in the builder.

    Who it's for

    Anyone eating out with an allergy, intolerance, or religious dietary restriction somewhere the local language isn't your own: backpackers island-hopping through Southeast Asia, a family flying to Europe with a child's peanut allergy, or a solo traveler managing celiac disease through a two-week trip.

    It covers 60+ languages, from Thai and Japanese to Arabic and Hungarian. The English card is completely free and downloadable, with unlimited allergens, no account and no credit card. You get the clean card image with no time limit or sample watermark. Enter your email and we'll send it.

    The hidden-ingredient warnings shown while you build your card come from a database of 200+ ingredient sources mapped to specific allergens, including things like fish sauce hiding gluten or ghee hiding dairy that a menu rarely spells out.

    Want more detail?

    The translation card guide explains how allergy cards work and when to rely on them. Heading somewhere specific? The Thailand, Japan, and Europe guides cover the hidden ingredients and restaurant etiquette worth knowing before you land.

    What travelers are saying

    From travelers who used AllergyPass
    in Thailand.

    • I developed a lactose and gluten intolerance a few years into living in Thailand, and honestly, just avoided restaurants and cafés due to the language barrier of trying to explain it. However, after coming across this Allergy Pass Card, it's become so much easier to go out and about - I just show my phone without having to use Google Translate every time.

      Lullah M. · Lactose allergy

      Used in Thailand

    • A very useful app when traveling. It helped me clearly communicate my food restrictions and avoid foods that could cause me problems.

      Abdulrahman A. · Spice sensitivity

      UAE to Thailand

    • The service is good and very convenient, it’s been needed for a while.

      Hanaa A. · Eggs allergy

      UAE to Thailand

    Questions

    Frequently asked questions

    A food allergy card is a bilingual card you show to kitchen staff: it lists your allergens in English alongside the language of your destination, so staff can read exactly what to avoid. To build yours, select your destination country, choose your allergens, and your card generates live in the preview. Enter your email to receive the high-quality image. Paid plans also include a printable PDF and, for cards with up to 3 allergens, Apple and Google Wallet passes.
    Yes. The English card is completely free and downloadable: the full, clean card image with unlimited allergens, delivered by email, with no account and no credit card. The on-page preview stays readable with a sample watermark; the version that arrives in your inbox has no watermark. Paid access covers 60+ languages including Thai, unlimited allergens, email delivery of the image and printable PDF, and Apple and Google Wallet links for cards with up to 3 allergens.
    AllergyPass supports 60+ languages, including Thai, Japanese, Vietnamese, Korean, Arabic, French, German, Spanish, Italian, Simplified Chinese, Traditional Chinese, and English. The destination menu is always the current list.
    Yes. Save the image from your email. That alone works offline. Paid plans add a printable PDF and, for cards with up to 3 allergens, an Apple or Google Wallet pass. Once saved, you don't need an internet connection to show it at the restaurant.
    Premium cards with up to 3 allergens can be saved to Apple Wallet or Google Wallet, accessible directly from your phone's lock screen without opening the app. Wallet passes use a fixed layout with limited space for fields, so the 3-allergen cap is a limitation of the Wallet pass format, not a restriction on the full card. If you have more than 3 allergens, save the high-quality image or printable PDF delivered by email instead; those formats have no allergen limit.
    Cards are not translated by AI or a machine-translation service when you build them. They use fixed wording stored in AllergyPass's versioned translation database. Native speakers completed reviews of Arabic, French, German, Hindi, Punjabi, Russian, Spanish, Thai, and Vietnamese in July 2026; reviewers are being sought for the remaining languages. That review covered the card wording in use at the time; the kitchen cross-contact note, the dietary-requirement heading and food names added since then were added separately and have not yet had native-speaker review. See the current review status and process. Regulatory allergen facts are checked against cited primary sources such as Japan's Consumer Affairs Agency allergen list or EU Regulation 1169/2011. AllergyPass is built by a dentist, not an allergist, so the cards are a communication tool rather than medical advice. No card is a substitute for speaking directly with restaurant staff about preparation methods, or for carrying your prescribed emergency medication.
    Hand them your phone with the card open, or the printed version if you have one. The card is designed to be read, not explained. If staff have questions, point to the allergen list; it's written in their language, not yours.
    Travel safety

    Why allergy cards matter abroad

    Language barriers make food allergies genuinely dangerous. A written card makes the request clearer and easier to pass to the kitchen.

    🌏

    Translation apps lose the urgency

    A literal translation may not communicate severity or give the kitchen enough context. AllergyPass pairs the translation with explicit severity wording.

    🫙

    Hidden ingredients are everywhere

    In Southeast Asia, fish sauce, shrimp paste, and peanut oil show up in dishes that don't mention them. Even experienced cooks don't always flag it.

    🏥

    Emergencies are stressful enough

    If something goes wrong, a card in the local language shows anyone helping you which foods you react to, without relying on a shared language.

    Important: A card is a communication tool, not a medical guarantee. Always carry your prescribed emergency medication, and always tell staff verbally as well as showing the card.
    Expert advice

    Communicating allergies abroad

    A bilingual card is one useful communication tool. It works best alongside a few habits.

    Before you travel

    Learn the cuisine. Southeast Asian cooking uses fish sauce and shrimp paste as base flavours, they're in dishes that don't mention them on the menu. Know what you're walking into before you land.

    At the restaurant

    Show the card and say it out loud. Not everyone reads well, and not everyone takes a card as seriously as a spoken request. If staff can't confirm the ingredients and how the dish is prepared, choose something else rather than judging by how it looks: sauces, oils, and shared equipment aren't visible on the plate.

    What trips people up

    Relying on a translation app alone. Assuming things are labelled. Skipping the verbal conversation. Leaving their medication in the hotel room.

    Hidden allergens by cuisine

    Thai food

    Fish sauce, shrimp paste, peanuts in nearly every sauce. Pad thai base contains both fish sauce and shrimp paste.

    Japanese food

    Soy sauce in virtually everything. Dashi (fish stock) as base for miso soup, noodle broths, and sauces.

    Vietnamese food

    Fish sauce (nước mắm) as universal condiment. Peanuts in satay garnishes, phở toppings, and noodle dishes.

    Indonesian food

    Peanut sauce in satay and gado-gado. Shrimp paste (terasi) as the base of most sambals.

    Read full travel guides →
    Still thinking?

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    No account. No commitment. Takes 2 minutes, and you can always save it later.